This week on The Splendid Table, a talk with Leanne Brown, author of Good and Cheap: Eat Well on $4/Day. Wendy Suzuki, author of Healthy Brain, Happy Life, shares recent evidence that you can benefit your brain by giving it a smell and taste workout, and curator Josh Kun’s latest project is “To Live and Dine in L.A.,” a collection of over 9,000 menus, dating back to 1875.
The Splendid Table, Saturday at 1 p.m. on NPR 89.1.
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