More Food Science University of Arizona Stories

Fighting Foodborne Illness

Sadhana Ravishankar has spent her career keeping agricultural products in Arizona safe, and was recently awarded Inventor of the Year by Tech Launch Arizona for developing natural antimicrobial washes.

UA scientists track animal evolution based on diet

Study indicates first creatures ate meat, not plants.

Feeding Our Future: The Manzo Model for Growing a School Garden

In an age of shrinking education budgets, should school gardens be a line item?

Bright Green Beetle Makes a Sonoran Desert Appearance

Iridescent insect is active during summer months in Southern Arizona.

Pie Party Celebrates Tucson's Sweet Side

Also on Arizona Spotlight: A wrap on the 2017 State Budget; a doctor from Pakistan makes a difference in Marana; new book details UA role in space exploration.

Disease Drives Shrimp Prices; UA Researcher Seeks Solution

Syndrome kills species when young, causing entire crops to be lost; scientist finds way to detect it early on.

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Food, Science, University of Arizona
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